Caffeine Free•Naturally Sweetened with Maple Water•Focus & Clarity•Supports Immunity•Stress Resilience•Ethically-Sourced•Low Calorie•Simple Ingredients•
A Healthier World
One Sip at a Time!
Bear Maple is the first to bring hydroponically grown ginseng to the beverage market in a functional sparkling beverage! Our ultra high-quality ginseng contains rare ginsenosides to help support mental clarity and focus, without caffeine. Each can contain less than 20 calories per serving and are sweetened naturally with maple water that comes straight from the forests of the Northeastern US! Bear Maple uses hydroponically grown ginseng which has a significantly lower impact on the environment. Our mission is to craft innovative, functional beverages that help nourish both the body and mind while fostering a sustainable future for the planet!
Caffeine Free•Naturally Sweetened with Maple Water•Focus & Clarity•Supports Immunity•Stress Resilience•Ethically-Sourced•Low Calorie•Simple Ingredients•
Meet the Flavors
Ginger
Naturally sweetened with maple waterNo caffeine
Ginger and spice integrated beautifully with ginseng and maple. Our Ginger flavor is a beautiful expression of carefully selected Fiji Ginger cultivated from lush Fijian farms using traditional farming techniques passed down through generations. Renowned for its harmoniously balanced taste and boldly robust zing, our ginger encapsulates the essence of Fiji’s volcanic soil rich in nutrients and minerals, in all of its delicious complexity.
The original, earthy and smooth, with hints of breakfast tea and caramel. Our Ginseng flavor is crafted with American Ginseng and Red Panax Ginseng roots sourced from the highest quality growers. Balanced with maple water and a hint of yuzu zest, it's a refreshing celebration of ginseng's natural allure, in an effervescent fusion reminiscent of fine champagne.
Refreshingly light with layers of floral botanicals and a hint of vanilla. Our Lemongrass Mint flavor emerges from a stroke of inspiration by founder, Brian Bethke. Experimenting with sprigs of lemongrass and mint from his garden in the Catskill Mountains, he stumbled upon this heavenly Bear Maple recipe. Experience the delightful layers of freshness and nuance in the Bear Maple flavor that has become his family’s favorite!
Hints of citrus and floral from yuzu pairs harmoniously with the earthy balance of ginseng and maple. If you haven’t yet savored the delights of yuzu, now is the time! Originating from Japan, China, and Korea, yuzu is a citrus fruit renowned for its floral depth and nuance, often likened to a harmonious blend of lemon, mandarin, and grapefruit. The result is a beautifully aromatic, lemony essence that delivers a crisp and refreshing experience.
Experience Pure, Pristine Benefits for Your Health & the Planet.
Our maple water comes from maple trees in the forests of the northeast united states. Filtered through sapwood, maple water is naturally purified and instilled with antioxidants, electrolytes and prebiotics. Bear Maple is crafted with the highest quality ingredients, naturally sweetened with maple water, and features unique citrus, botanical and herbal profiles, all with less than 20 calories per serving. Our commitment to health and sustainability extends beyond its ingredients. We ensure full traceability from forest and farm to can, providing consumers with transparency and confidence in their choices.
